| Company: | Lesco Logistics
Huntsville, AL |
| Job Location: |
Pueblo, CO (All Counties County) |
| Employment Type: | Full Time |
| Department: | PUB/CO |
Description: |
Prepares in large quantities, by various methods of cooking, meat, poultry, fish, vegetables, etc...Seasons and cooks all cuts of various meats, fish and poultry. Boils, steams or fries vegetables.
Makes gravies, soups, sauces, roasts, meat pies, fricassees, casseroles, and stews. Excludes food service supervisors and head cooks who exercise general supervision over kitchen activities. Other duties as assigned.
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Qualifications: |
| High School Diploma or GED equivalent. Within the past ten years, 3 years experience in volume food preparation and service. The most recent year of the five years must have been in a superivsory position that included planning, scheduling and directing subordinate personnel in food preparation and service. In addition must be certified in Food Service. |
